Tryptone, also known as casein tryptone or pancreatic digest of casein, is a lightyellow powder derived from the digestion of fresh beef and beef bones by pancreatic  enzymes, followed by concentrated and dried. The product is characterized by good  physical properties such as light color, good solubility, transparency, and lack of  precipitate. Our product is also rich in nitrogen sources and amino acids, which can be  used for various microbial culture media preparations.  

Tryptone is suitable for the cultivation, isolation, proliferation, and identification of  bacteria, as well as for preparing sterile test media, anaerobic bacteria media, and  other biochemical test media for bacteria.

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